turmeric, coriander, red lentils & asafoetida recipes
9 recipes
Page 1
Restaurant Style Dal Tadka Recipe
indiafoodnetwork.in
Ingredients: red lentils, coriander, turmeric, asafoetida, ghee, cumin, ginger root, dried chilies, tomato, onion, curry leaves, garlic
Methi Daal
plattershare.com
Ingredients: red lentils, coriander, turmeric, asafoetida, ghee, jalapeno, tomato, cilantro, garam masala, chili powder, onion, curry leaves, fenugreek
Pudalangai Milagu Kootu Recipe (South Indian Snake Gourd Curry)
archanaskitchen.com
Ingredients: red lentils, coriander, turmeric, asafoetida, cumin, peppercorn, chana dal, snake gourd, mustard seed, urad dal, coconut, chile pepper, curry leaves, sunflower oil
Mulligatawny Soup
mycookingjourney.com
Ingredients: red lentils, coriander, turmeric, asafoetida, ghee, cumin, shallot, tamarind, tomato, cilantro, mint, chile pepper, curry leaves, garlic
Whole Masoor Dal Recipe
saffrontrail.com
Ingredients: red lentils, coriander, turmeric, asafoetida, cumin, ginger root, vegetable oil, jalapeno, tomato, coriander powder, mustard seed, garam masala, chili powder, onion, garlic
Whole Masoor Dal (Whole Red Lentil Curry)
pepkitchen.com
Ingredients: red lentils, coriander, turmeric, asafoetida, ghee, cumin, ginger paste, sambar powder, vegetable oil, tomato, mustard seed, chili powder, onion, curry leaves, garlic
Masoor/whole red lentils sprouts -Potato Usal or Curry recipe by Sujata Hande-Parab at BetterButter
betterbutter.in
Ingredients: red lentils, coriander, turmeric, asafoetida, cumin, ginger root, vegetable oil, tomato, mustard seed, cilantro, garam masala, chili powder, onion, potato, curry leaves, garlic
Dhaba Style Dal Fry Recipe
archanaskitchen.com
Ingredients: red lentils, coriander, turmeric, asafoetida, ghee, moong dal, cumin, chana dal, bay leaf, jalapeno, clove, tomato, coriander powder, mustard seed, urad dal, chili powder, star anise, onion, pigeon peas, green cardamom, black cardamom, ginger-garlic paste
Madras-Style Red Lentil Soup
foodandspice.com
Ingredients: red lentils, coriander, turmeric, asafoetida, ghee, cumin, brown mustard, fenugreek seed, ginger root, kale, carrot, rice flour, jalapeno, tomato, leek, saffron, cilantro, onion, sugar, curry leaves, garlic, lime, cayenne