turmeric, curry leaves, chile pepper, vegetable oil, coriander powder & chana dal recipes
8 recipes
Page 1
Beetroot Stir fry recipe by Aayushi Manish at BetterButter
betterbutter.in
Ingredients: chana dal, vegetable oil, coriander powder, chile pepper, curry leaves, turmeric, cumin, black gram, beetroot, onion
Broccoli Stir fry- Broccoli Thoran Recipe
thasneen.com
Ingredients: chana dal, vegetable oil, coriander powder, chile pepper, curry leaves, turmeric, broccoli, mustard seed, urad dal, chili powder, onion
Kale Egg Rice or Kale Scrambled Eggs
thasneen.com
Ingredients: chana dal, vegetable oil, coriander powder, chile pepper, curry leaves, turmeric, kale, long-grain white rice, egg, mustard seed, urad dal, chili powder, onion, coconut
Kerala Kadala Curry Recipe
padhuskitchen.com
Ingredients: chana dal, vegetable oil, coriander powder, chile pepper, curry leaves, turmeric, jalapeno, tomato, mustard seed, garam masala, chili powder, onion, coconut, ginger-garlic paste, asafoetida
Amaranth Leaves Sabzi / Chauli Ki Sabzi
plattershare.com
Ingredients: chana dal, vegetable oil, coriander powder, chile pepper, curry leaves, turmeric, cumin, ginger root, jalapeno, tomato, mustard seed, amaranth, chili powder, onion, garlic, asafoetida
Chana Dal Recipe
spiceupthecurry.com
Ingredients: chana dal, vegetable oil, coriander powder, chile pepper, curry leaves, turmeric, cumin, lemon, ginger paste, jalapeno, tomato, mustard seed, cilantro, garam masala, chili powder, onion, garlic, asafoetida
Onion Sambar Recipe | Vengaya Sambar Recipe
asmallbite.com
Ingredients: chana dal, vegetable oil, coriander powder, chile pepper, curry leaves, turmeric, ghee, cumin, shallot, sambar powder, tamarind, mustard seed, cilantro, urad dal, pigeon peas, fenugreek, jaggery, asafoetida
vada curry recipe | vadacurry recipe | vadakari recipe
hebbarskitchen.com
Ingredients: chana dal, vegetable oil, coriander powder, chile pepper, curry leaves, turmeric, cumin, frying oil, fennel, coriander, kashmiri red chilli, bay leaf, clove, cinnamon, tomato, onion, coconut milk, ginger-garlic paste, asafoetida