turmeric, curry leaves, garlic, peppercorn, onion, mustard seed & cabbage recipes
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Bas saaru and cabbage palya, Karnataka style curry made with veggie stock
kannammacooks.com
Ingredients: peppercorn, cabbage, mustard seed, onion, curry leaves, turmeric, garlic, shredded coconut, cumin, sesame oil, cilantro, tamarind paste, pigeon peas, chile pepper