turmeric, curry leaves, garlic, pigeon peas, ghee & fenugreek recipes
3 recipes
Page 1
paruppu rasam recipe | dal rasam recipe | garlic paruppu rasam
hebbarskitchen.com
Ingredients: ghee, pigeon peas, curry leaves, turmeric, garlic, fenugreek, cumin, coriander, tamarind extract, tomato, chile pepper, mustard, asafoetida
Dal Fry Recipe | Restaurant Style Dal Fry
vegecravings.com
Ingredients: ghee, pigeon peas, curry leaves, turmeric, garlic, fenugreek, cumin, ginger root, black mustard seed, jalapeno, tomato, garam masala, chili powder, onion, chile pepper, asafoetida
Dal tadka recipe
chitrasfoodbook.com
Ingredients: ghee, pigeon peas, curry leaves, turmeric, garlic, fenugreek, cumin, frying oil, ginger root, jalapeno, tomato, cilantro, garam masala, chili powder, onion, chile pepper, asafoetida