turmeric, curry leaves, garlic, pigeon peas & peanut oil recipes
3 recipes
Page 1
Pollachi Style Arisi Paruppu Sadam Recipe
kannammacooks.com
Ingredients: peanut oil, pigeon peas, curry leaves, turmeric, garlic, cumin, coriander, cinnamon, fennel seed, mustard seed, onion, sweet corn, chile pepper, white rice
Mamidikaya Koyagura Pappu | Raw Mango Dal with Leafy Greens
kannammacooks.com
Ingredients: peanut oil, pigeon peas, curry leaves, turmeric, garlic, ghee, cumin, jalapeno, tomato, mustard seed, amaranth, chili powder, onion, chile pepper, mango, jaggery
Chettinad Veg Kola Urundai Kuzhambu
kannammacooks.com
Ingredients: peanut oil, pigeon peas, curry leaves, turmeric, garlic, shredded coconut, cumin, sambar powder, tamarind, coriander, sesame oil, jalapeno, tomato, fennel seed, mustard seed, cilantro, onion, chile pepper