turmeric, curry leaves, garlic, sugar & olive oil recipes
8 recipes
Page 1
Bombay Chicken Curry
punampaul.com
Ingredients: olive oil, sugar, curry leaves, turmeric, garlic, chicken breast, shredded coconut, ginger root, vinegar, chili powder
Dal with raw cauliflower salad ( SERVES 4 )
eatwell.co.nz
Ingredients: olive oil, sugar, curry leaves, turmeric, garlic, cumin, lemon, cauliflower, mung beans, red wine vinegar, black mustard seed, jalapeno, cilantro, onion
Spicy Prawn Curry
tamarindnthyme.com
Ingredients: olive oil, sugar, curry leaves, turmeric, garlic, prawns, cumin, lemon, kashmiri red chilli, jalapeno, tomato, coriander powder, cilantro, onion, ginger-garlic paste
Tomato Khandvi with Tangy Green Peas Hummus
indiafoodnetwork.in
Ingredients: olive oil, sugar, curry leaves, turmeric, garlic, flour, curd, ketchup, cumin, lemon, coriander, vegetable oil, peas, vinegar, mustard seed, chili powder, asafoetida
Chicken biryani
taste.com.au
Ingredients: olive oil, sugar, curry leaves, turmeric, garlic, chicken breast, slivered almonds, yogurt, cumin, ginger root, long-grain white rice, cinnamon, coriander powder, cilantro, onion, chile pepper, sultanas
Steamed Indian bread with tomato relish and curry-leaf butter
taste.co.za
Ingredients: olive oil, sugar, curry leaves, turmeric, garlic, yogurt, butter, cumin, lemon, ginger root, black mustard seed, chickpea flour, jalapeno, tomato, coriander powder, coconut, fruit salt, chile pepper
Sri lankan seafood curry
womensweeklyfood.com.au
Ingredients: olive oil, sugar, curry leaves, turmeric, garlic, whitefish, prawns, fish sauce, fish stock, cumin, red onion, brown sugar, tamarind, ginger root, long-grain white rice, coconut flake, jalapeno, tomato, cilantro, coconut cream, onion, coconut milk
Tamarind and miso onglet steak with besan chips
bbc.co.uk
Ingredients: olive oil, sugar, curry leaves, turmeric, garlic, beef steak, cumin, ginger root, pomegranate molasses, extra virgin olive oil, nigella seeds, white miso, polenta, vegetable oil, chickpea flour, jalapeno, sake, apple cider vinegar, cilantro, tamarind paste, thyme, watercress, mirin