turmeric, curry leaves, garlic, tamarind paste, vegetable oil & peanut recipes
5 recipes
Page 1
Bagara Baingan | Hyderabadi Baby Eggplant Curry
cookshideout.com
Ingredients: peanut, vegetable oil, tamarind paste, curry leaves, turmeric, garlic, sesame seed, ginger root, eggplant, coriander, poppy seed, mustard seed, onion, coconut, chile pepper, jaggery
Mirchi Salan (Curried Jalapeño Peppers) Recipe
seriouseats.com
Ingredients: peanut, vegetable oil, tamarind paste, curry leaves, turmeric, garlic, shredded coconut, cumin, sesame seed, fenugreek seed, ginger root, black mustard seed, jalapeno, chili powder, onion, sugar
Mirchi Salan (Curried Jalapeño Peppers) Recipe
seriouseats.com
Ingredients: peanut, vegetable oil, tamarind paste, curry leaves, turmeric, garlic, shredded coconut, cumin, sesame seed, fenugreek seed, ginger root, black mustard seed, jalapeno, chili powder, onion, sugar
Mirchi Ka Salan Recipe {Hyderabadi}
spiceupthecurry.com
Ingredients: peanut, vegetable oil, tamarind paste, curry leaves, turmeric, garlic, shredded coconut, cumin, sesame seed, ginger root, coriander, kashmiri red chilli, jalapeno, mustard seed, onion, chile pepper
Paneer & Mirchi ka Salan
myfridayfoodswings.com
Ingredients: peanut, vegetable oil, tamarind paste, curry leaves, turmeric, garlic, paneer, shredded coconut, cumin, sesame seed, nigella seeds, jalapeno, mustard seed, chili powder, onion, chile pepper, sugar