Turmeric And Curry Leaves And Garlic And Urad Dal And Asafoetida Recipes

turmeric

curry leaves

garlic

urad dal

turmeric, curry leaves, garlic, urad dal & asafoetida recipes

30 recipes

Page 1

Brinjal Fry Recipe

myrecipemagic.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, cumin, eggplant, vegetable oil, mustard seed, chile pepper

Brinjal Curry/Ennai Kathirikkai varuval

spicyindiankitchen.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, sambar powder, eggplant, vegetable oil, mustard seed, onion

Masala Idly | Idly Sandwich

tastyappetite.net

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, idli batter, vegetable oil, jalapeno, onion, potato, mustard

Lemon Rice

desertfoodfeed.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, lemon, chana dal, ginger root, sesame oil, mustard seed, chile pepper, white rice

Kakarakaya Vepudu (Bitter Melon Stir Fry - Andhra Style) recipe by Bethica Das at BetterButter

betterbutter.in

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, chana dal, vegetable oil, mustard seed, chili powder, bitter gourd, onion, sugar

Thotakura Pappu Recipe (Toor Dal with Amaranth Leaves)

archanaskitchen.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, tomato, mustard seed, amaranth, onion, pigeon peas, chile pepper, sunflower oil

Tamil Nadu Dal Fry

pachakam.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, castor oil, vegetable oil, jalapeno, tomato, onion, pigeon peas, mustard

Patal Potato Bhaji

rakshaskitchen.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, cumin, vegetable oil, jalapeno, mustard seed, cilantro, onion, potato

Tomato Chutney | Red Chutney

tastyappetite.net

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, cumin, coriander, vegetable oil, tomato, cilantro, chile pepper, mustard

Boiled tomato chutney recipe

chitrasfoodbook.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, frying oil, jalapeno, tomato, mustard seed, cilantro, chili powder, onion

Onion tomato thokku recipe

chitrasfoodbook.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, frying oil, tomato, mustard seed, chili powder, onion, chile pepper, sugar

Garlic Okra/ Lahsuni Bhindi

relishthebite.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, cumin, vegetable oil, jalapeno, coriander powder, chili powder, onion, mustard, okra

PALAK CHUTNEY / SPINACH CHUTNEY

smithakalluraya.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, coconut oil, chana dal, tamarind, spinach, coconut, chile pepper, mustard, jaggery

Medu Vada In Rajasthani Kadhi

plattershare.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, flour, curd, cumin, vegetable oil, jalapeno, ginger chili paste, onion, chile pepper

Tomato Rasam

revisfoodography.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, cumin, tamarind, vegetable oil, jalapeno, tomato, mustard seed, cilantro, chile pepper

Poori Bhaji Recipe

tasty-indian-recipes.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, cumin, ginger root, vegetable oil, jalapeno, mustard seed, cilantro, onion, potato

Masala Kara Pori Recipe | Spicy Puffed Rice Recipe

asmallbite.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, sambar powder, vegetable oil, mustard seed, roasted gram, roasted peanuts, chili powder, chile pepper, puffed rice

Keerai Masiyal

revisfoodography.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, cumin, vegetable oil, jalapeno, tomato, spinach, onion, pigeon peas, chile pepper, mustard

radish chutney recipe | mullangi pachadi | mullangi chutney

hebbarskitchen.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, cumin, chana dal, tamarind, ginger root, coriander, vegetable oil, radish, chile pepper, mustard

Pepper Gravy Recipe for Toddlers and Kids

gkfooddiary.com

Ingredients: urad dal, curry leaves, turmeric, garlic, asafoetida, fenugreek seed, tamarind, coriander, sesame oil, mustard seed, onion, pigeon peas, sweet corn, chile pepper