turmeric, curry leaves, ginger root, garam masala, asafoetida & fenugreek seed recipes
2 recipes
Page 1
Tangy Red Lentil Dal with Goda Masala (Amti)
foodandspice.com
Ingredients: fenugreek seed, ginger root, garam masala, curry leaves, turmeric, asafoetida, ghee, shredded coconut, red lentils, brown sugar, black mustard seed, jalapeno, cilantro, tamarind paste, chili powder, cayenne
Punjabi Kadhi Recipe
timesofindia.com
Ingredients: fenugreek seed, ginger root, garam masala, curry leaves, turmeric, asafoetida, curd, cumin, carom seeds, mustard oil, chickpea flour, jalapeno, cilantro, chili powder, onion, chile pepper, garlic