turmeric, curry leaves, pigeon peas, jalapeno & fenugreek seed recipes

16 recipes

Page 1

Simple Lemon Dal

foodandspice.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, ghee, cumin, lemon, brown mustard, urad dal, chile pepper, asafoetida

Maharashtrian Ambat Goda Dal Recipe

archanaskitchen.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, cumin, coriander, tamarind water, mustard seed, garam masala, jaggery, asafoetida

Paruppu Urundai Mor Kuzhambu Recipe | Steamed dal dumplings in Mor Kuzhambu

subbuskitchen.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, curd, chana dal, vegetable oil, mustard seed, coconut, chile pepper, white rice, asafoetida

Raw Mango Dal Recipe | Mamidikaya Pappu Recipe

subbuskitchen.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, cumin, ginger root, vegetable oil, mustard seed, chili powder, onion, mango, garlic

Methi Dal recipe by Bethica Das at BetterButter

betterbutter.in

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, sambar powder, ginger root, vegetable oil, mustard seed, tamarind paste, chili powder, onion, garlic, fenugreek

South Indian Sambar

antoskitchen.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, sambar powder, tamarind, vegetable oil, tomato, mustard seed, urad dal, onion, okra, asafoetida

Mango Daal

maayeka.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, ghee, ginger root, kashmiri red chilli, tomato, coriander powder, fennel seed, mustard seed, chile pepper, sugar, mango, asafoetida

TIFFIN SAMBHAR

nithyas-kitchen.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, moong dal, cumin, chana dal, tamarind, coriander, carrot, tomato, cilantro, chile pepper, potato, mustard, jaggery, asafoetida

Tiffin sambar recipe

rakskitchen.net

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, ghee, cumin, shallot, chana dal, tamarind, coriander, vegetable oil, tomato, cilantro, chile pepper, potato, mustard, jaggery, asafoetida

Gujarati Dal Recipe

foodviva.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, cumin, lemon, ginger root, vegetable oil, clove, cinnamon, tomato, mustard seed, cilantro, chili powder, star anise, chile pepper, sugar, asafoetida

Avarakkai Sambar

revisfoodography.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, fava beans, cumin, sambar powder, tamarind, coriander, vegetable oil, tomato, cilantro, urad dal, onion, chile pepper, sugar, garlic, mustard, asafoetida

Gujarati dal recipe

spiceupthecurry.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, peanut, cumin, lemon, ginger paste, vegetable oil, bay leaf, clove, cinnamon, tomato, mustard seed, cilantro, chili powder, chile pepper, jaggery, asafoetida

Sambar sadam recipe

rakskitchen.net

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, ghee, cumin, shallot, chana dal, sambar powder, tamarind, coriander, vegetable oil, tomato, cilantro, mixed vegetable, coconut, chile pepper, mustard, jaggery, white rice, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, ghee, moong dal, cumin, shallot, chana dal, tamarind, frying oil, ginger root, coriander, vegetable oil, tomato, pumpkin, mustard seed, cilantro, urad dal, onion, chile pepper, white rice

Dal dhokli recipe

spiceupthecurry.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, peanut, whole-wheat flour, cumin, lemon, ginger paste, carom seeds, vegetable oil, bay leaf, chickpea flour, clove, cinnamon, tomato, mustard seed, cilantro, chili powder, chile pepper, jaggery, asafoetida

Instant Sambar with Vegetables

cookshideout.com

Ingredients: fenugreek seed, jalapeno, pigeon peas, curry leaves, turmeric, cumin, chana dal, coriander, carrot, vegetable oil, clove, tomato, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, onion, coconut, green cardamom, chile pepper, jaggery, white rice, asafoetida