turmeric, curry leaves, vegetable oil, asafoetida, lemon & moong dal recipes
6 recipes
Page 1
Sindhi Special: Yellow Moong Dal
indiafoodnetwork.in
Ingredients: moong dal, lemon, vegetable oil, curry leaves, turmeric, asafoetida, cumin, ginger root, jalapeno, tomato, cilantro
Tadka Dal
maunikagowardhan.co.uk
Ingredients: moong dal, lemon, vegetable oil, curry leaves, turmeric, asafoetida, cumin, coriander, jalapeno, tomato, sugar, garlic
Moong Dal Tadka
cookwithmanali.com
Ingredients: moong dal, lemon, vegetable oil, curry leaves, turmeric, asafoetida, cumin, tomato, mustard seed, cilantro, chili powder, chile pepper, garlic
moong dal recipe | moong dal tadka | restaurant style yellow moong dal
hebbarskitchen.com
Ingredients: moong dal, lemon, vegetable oil, curry leaves, turmeric, asafoetida, ghee, cumin, ginger root, kashmiri red chilli, jalapeno, tomato, cilantro, garam masala, onion, garlic
bonda soup recipe | urad dal fritters in a moong dal soup
hebbarskitchen.com
Ingredients: moong dal, lemon, vegetable oil, curry leaves, turmeric, asafoetida, shredded coconut, cumin, frying oil, ginger root, coriander, tomato, urad dal, onion, coconut, chile pepper, mustard
Oats Khichdi with Methi Leaves recipe by Vanitha Bhat at BetterButter
betterbutter.in
Ingredients: moong dal, lemon, vegetable oil, curry leaves, turmeric, asafoetida, peanut, ghee, cumin, ginger root, rolled oats, bay leaf, jalapeno, cinnamon, tomato, mustard seed, onion, fenugreek