turmeric, frying oil, garam masala, asafoetida & pigeon peas recipes
2 recipes
Page 1
Tuver Lilva Kachori
gujaratirecipes.in
Ingredients: frying oil, garam masala, pigeon peas, turmeric, asafoetida, ghee, flour, cumin, lemon, vegetable oil, ginger chili paste, cilantro
Dal tadka recipe
chitrasfoodbook.com
Ingredients: frying oil, garam masala, pigeon peas, turmeric, asafoetida, ghee, cumin, ginger root, jalapeno, tomato, cilantro, chili powder, onion, chile pepper, curry leaves, garlic, fenugreek