turmeric, garlic, chile pepper, sunflower oil & jaggery recipes
6 recipes
Page 1
Goan Sorak Curry Recipe
archanaskitchen.com
Ingredients: chile pepper, turmeric, garlic, sunflower oil, jaggery, cumin, coriander, jalapeno, onion, coconut, kokum
Konkan Style Vali Bhajji Ambat Recipe-Spiced Malabar Spinach Dal
archanaskitchen.com
Ingredients: chile pepper, turmeric, garlic, sunflower oil, jaggery, coriander, sinigang mix, tomato, mustard seed, spinach, onion, coconut, pigeon peas
Konkani Style Southe Koddel Recipe-Mangalore Cucumber in Coconut curry
archanaskitchen.com
Ingredients: chile pepper, turmeric, garlic, sunflower oil, jaggery, cumin, fenugreek seed, chana dal, cucumber, tamarind water, mustard seed, urad dal, coconut, curry leaves
Beerakaya Tomato Koora Recipe (Andhra Style Ridge Gourd Curry)
archanaskitchen.com
Ingredients: chile pepper, turmeric, garlic, sunflower oil, jaggery, ridged gourd, fenugreek seed, coriander, tomato, coriander powder, fennel seed, mustard seed, chili powder, onion, curry leaves, asafoetida
Goan Style Patol Bhaji Recipe- Green peas Curry Recipe
archanaskitchen.com
Ingredients: chile pepper, turmeric, garlic, sunflower oil, jaggery, cumin, peppercorn, ginger root, coriander, tamarind water, peas, clove, cinnamon, fennel seed, star anise, onion, coconut, nutmeg
Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)
archanaskitchen.com
Ingredients: chile pepper, turmeric, garlic, sunflower oil, jaggery, cumin, peppercorn, fenugreek seed, eggplant, coriander, tamarind water, carrot, tomato, green beans, mustard seed, coconut, pigeon peas, potato, curry leaves, pearl onion, asafoetida