turmeric, ghee, fenugreek seed & jaggery recipes

9 recipes

Page 1

Methi Dosa / Methyeche Pole / Fenugreek Pancakes

rakshaskitchen.com

Ingredients: ghee, fenugreek seed, turmeric, jaggery, poha, brown rice

Mushroom Ghee Roast Recipe

archanaskitchen.com

Ingredients: ghee, fenugreek seed, turmeric, jaggery, curd, cumin, lemon, peppercorn, coriander, button mushroom, clove, tamarind paste, chile pepper, curry leaves, garlic

Mangalorean Chicken Ghee Roast Recipe

archanaskitchen.com

Ingredients: ghee, fenugreek seed, turmeric, jaggery, chicken breast, curd, cumin, lemon, peppercorn, coriander, clove, tamarind paste, chile pepper, curry leaves, garlic

Mutton Ghee Roast Recipe

archanaskitchen.com

Ingredients: ghee, fenugreek seed, turmeric, jaggery, mutton, curd, cumin, lemon, peppercorn, coriander, clove, tamarind paste, chile pepper, curry leaves, garlic

Andhra Pepper Rasam

subbuskitchen.com

Ingredients: ghee, fenugreek seed, turmeric, jaggery, cumin, peppercorn, tamarind, coriander, tomato, mustard seed, cilantro, pigeon peas, chile pepper, curry leaves, asafoetida

Chicken ghee roast | Mangalorean bunt style ghee roast chicken

theyummydelights.com

Ingredients: ghee, fenugreek seed, turmeric, jaggery, chicken breast, curd, cumin, lemon, peppercorn, tamarind, ginger root, coriander, kashmiri red chilli, clove, fennel seed, onion, curry leaves, garlic

Tiffin sambar recipe

rakskitchen.net

Ingredients: ghee, fenugreek seed, turmeric, jaggery, cumin, shallot, chana dal, tamarind, coriander, vegetable oil, jalapeno, tomato, cilantro, pigeon peas, chile pepper, potato, curry leaves, mustard, asafoetida

Chicken Ghee Roast

sidechef.com

Ingredients: ghee, fenugreek seed, turmeric, jaggery, chicken breast, yogurt, cumin, ginger root, coriander, clove, cinnamon, coriander powder, fennel seed, cilantro, tamarind paste, chili powder, chile pepper, curry leaves, garlic, lime, ginger-garlic paste

Sambar sadam recipe

rakskitchen.net

Ingredients: ghee, fenugreek seed, turmeric, jaggery, cumin, shallot, chana dal, sambar powder, tamarind, coriander, vegetable oil, jalapeno, tomato, cilantro, mixed vegetable, coconut, pigeon peas, chile pepper, curry leaves, mustard, white rice, asafoetida