turmeric, ghee, mustard seed & chana dal recipes

27 recipes

Page 2

Onion Sambar Recipe | Vengaya Sambar Recipe

asmallbite.com

Ingredients: ghee, chana dal, mustard seed, turmeric, cumin, shallot, sambar powder, tamarind, vegetable oil, coriander powder, cilantro, urad dal, pigeon peas, chile pepper, curry leaves, fenugreek, jaggery, asafoetida

Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew

archanaskitchen.com

Ingredients: ghee, chana dal, mustard seed, turmeric, cumin, tamarind, eggplant, coriander, carrot, tomato, green beans, urad dal, coconut, pigeon peas, chile pepper, curry leaves, garlic, white rice, asafoetida

Mysore rasam recipe

chitrasfoodbook.com

Ingredients: ghee, chana dal, mustard seed, turmeric, cumin, peppercorn, sambar powder, tamarind, frying oil, coriander, jalapeno, tomato, cilantro, urad dal, coconut, pigeon peas, chile pepper, curry leaves, jaggery, asafoetida

Sorakkai Samabr / Bottle gourd sambar recipe

chitrasfoodbook.com

Ingredients: ghee, chana dal, mustard seed, turmeric, cumin, tamarind, frying oil, coriander, bottle gourd, jalapeno, tomato, cilantro, urad dal, onion, coconut, pigeon peas, chile pepper, curry leaves, fenugreek, white rice, asafoetida

Dhaba Style Dal Fry Recipe

archanaskitchen.com

Ingredients: ghee, chana dal, mustard seed, turmeric, moong dal, cumin, red lentils, coriander, bay leaf, jalapeno, clove, tomato, coriander powder, urad dal, chili powder, star anise, onion, pigeon peas, green cardamom, ginger-garlic paste, black cardamom, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: ghee, chana dal, mustard seed, turmeric, moong dal, cumin, shallot, fenugreek seed, tamarind, frying oil, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, onion, pigeon peas, chile pepper, curry leaves, white rice

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: ghee, chana dal, mustard seed, turmeric, almond, pistachio, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, curry leaves, sunflower oil, asafoetida