turmeric, ginger root, curry leaves, mustard seed, peas & semolina recipes
5 recipes
Page 1
Rava Kichadi Recipe
chitrasfoodbook.com
Ingredients: semolina, ginger root, peas, mustard seed, curry leaves, turmeric, ghee, chana dal, frying oil, carrot, jalapeno, tomato, cilantro, urad dal, onion
Rava Kichadi
cookwithmanali.com
Ingredients: semolina, ginger root, peas, mustard seed, curry leaves, turmeric, cashew, ghee, lemon, chana dal, carrot, vegetable oil, jalapeno, tomato, urad dal, chili powder, onion, asafoetida
Khara Bhath Recipe
timesofindia.com
Ingredients: semolina, ginger root, peas, mustard seed, curry leaves, turmeric, cashew, ghee, chana dal, vegetable oil, jalapeno, tomato, green beans, cilantro, garam masala, urad dal, onion, coconut
Spicy Broken Wheat Khichdi With Vegetables Recipe
archanaskitchen.com
Ingredients: semolina, ginger root, peas, mustard seed, curry leaves, turmeric, ghee, cumin, coriander, carrot, bay leaf, jalapeno, clove, tomato, chili powder, onion, chile pepper, potato, garlic
Masala Dosa recipe by Pavithra M Adiga at BetterButter
betterbutter.in
Ingredients: semolina, ginger root, peas, mustard seed, curry leaves, turmeric, flour, poha, cumin, lemon, chana dal, idli rice, vegetable oil, rice flour, jalapeno, cilantro, roasted gram, tamarind paste, urad dal, onion, coconut, chile pepper, potato, garlic, fenugreek, asafoetida