turmeric, ginger root, curry leaves, vegetable oil, green cardamom & red lentils recipes
3 recipes
Page 1
Coconut rice with dal
olivemagazine.com
Ingredients: red lentils, ginger root, vegetable oil, green cardamom, curry leaves, turmeric, brown mustard, long-grain white rice, cinnamon, onion, chile pepper, coconut milk
Red dhal with coconut curry
womensweeklyfood.com.au
Ingredients: red lentils, ginger root, vegetable oil, green cardamom, curry leaves, turmeric, yogurt, naan, shredded coconut, black mustard seed, jalapeno, tomato, chili powder, onion, coconut milk, garlic, lime, vegetable broth
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: red lentils, ginger root, vegetable oil, green cardamom, curry leaves, turmeric, chicken stock, beef steak, cumin, celery, tamarind, carrot, black mustard seed, jalapeno, clove, tomato paste, cinnamon, tomato, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, onion, chile pepper, garlic, mustard