turmeric, ginger root, potato, garam masala, asafoetida & bay leaf recipes
4 recipes
Page 1
Cabbage Ghonto (A Bengali Vegetable Dish)
plattershare.com
Ingredients: ginger root, bay leaf, garam masala, potato, turmeric, asafoetida, cumin, cabbage, kashmiri red chilli, nigella seeds, vegetable oil, peas, jalapeno, tomato, fennel seed, mustard seed, chili powder
Potato and pea curry
bbc.co.uk
Ingredients: ginger root, bay leaf, garam masala, potato, turmeric, asafoetida, cumin, tomato sauce, kashmiri red chilli, vegetable oil, peas, mango powder, jalapeno, coriander powder, cilantro, onion, garlic
Bengali Aloo Potol er Dalna Recipe - A Traditional Vegetable Side Dish
archanaskitchen.com
Ingredients: ginger root, bay leaf, garam masala, potato, turmeric, asafoetida, cumin, pointed gourd, kashmiri red chilli, clove, cinnamon, tomato, coriander powder, green cardamom, chile pepper, sugar, sunflower oil
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: ginger root, bay leaf, garam masala, potato, turmeric, asafoetida, peanut, whole-wheat flour, cumin, lemon, coriander, jalapeno, clove, cinnamon, tomato, mustard seed, chili powder, pigeon peas, chile pepper, sugar, curry leaves, sunflower oil, jaggery