turmeric, lime, fish sauce, ginger root, chile pepper & peanut oil recipes

2 recipes

Page 1

Tom yum goong

womensweeklyfood.com.au

Ingredients: fish sauce, peanut oil, ginger root, chile pepper, turmeric, lime, prawns, red curry, coconut sugar, lemongrass, kaffir lime leaves, shiitake mushroom, cilantro, tamarind paste, vietnamese mint

Spiced chicken in coconut sauce

womensweeklyfood.com.au

Ingredients: fish sauce, peanut oil, ginger root, chile pepper, turmeric, lime, chicken leg, chicken stock, boneless skinless chicken thighs, cumin, shallot, coconut sugar, kaffir lime leaves, chinese eggplant, coriander powder, green beans, cilantro, onion, coconut milk, garlic