turmeric, mint, curry leaves, cilantro & pigeon peas recipes
2 recipes
Page 1
Pudina Rasam, Mint Rasam Recipe, How to make Mint Rasam / Broth
kannammacooks.com
Ingredients: cilantro, mint, pigeon peas, curry leaves, turmeric, ghee, cumin, cracked pepper, tamarind, rasam powder
kale vadai | kale fritters | kale keerai vadai recipe
myhealthykiddo.com
Ingredients: cilantro, mint, pigeon peas, curry leaves, turmeric, lemon, chana dal, kale, vegetable oil, aniseed, onion, chile pepper, garlic, asafoetida