turmeric, parsley, cayenne, extra virgin olive oil & saffron recipes
3 recipes
Page 1
Slow-roasted lamb shoulder with almonds
goodfood.com.au
Ingredients: extra virgin olive oil, parsley, saffron, turmeric, cayenne, lamb shoulder, slivered almonds, butter, cumin, lemon, paprika, ginger powder, garlic
Moroccan Fish Tagine
cdkitchen.com
Ingredients: extra virgin olive oil, parsley, saffron, turmeric, cayenne, cod, cumin, lemon, paprika, green olives, ginger powder, carrot, chickpea, tomato, cilantro, onion, garlic
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: extra virgin olive oil, parsley, saffron, turmeric, cayenne, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, olive oil, cinnamon, tomato, black olives, green cardamom, chile pepper, garlic