turmeric, tomato, mustard seed, red lentils & fenugreek recipes
2 recipes
Page 1
Dal Makhani recipe by purva kulkarni at BetterButter
betterbutter.in
Ingredients: red lentils, tomato, mustard seed, turmeric, fenugreek, vegetable oil, bay leaf, coriander powder, garam masala, chili powder, onion, sugar, ginger-garlic paste, asafoetida
Sabut Masoor ki Dal
kalimirchbysmita.com
Ingredients: red lentils, tomato, mustard seed, turmeric, fenugreek, ghee, cumin, frying oil, bay leaf, jalapeno, clove, cinnamon, coriander powder, cilantro, garam masala, chili powder, onion, chile pepper, curry leaves, ginger-garlic paste, asafoetida