turmeric, vegetable broth, tomato, cayenne & chickpea recipes

4 recipes

Page 1

Slow-Cooked Vegetable Soup

tasteofhome.com

Ingredients: chickpea, tomato, turmeric, vegetable broth, cayenne, soy sauce, celery, paprika, basil, bay leaf, kidney beans, olive oil, bell pepper, onion, potato, sweet potato, garlic

Moroccan Vegetable Stew

food.com

Ingredients: chickpea, tomato, turmeric, vegetable broth, cayenne, almond, cumin, celery, lemon, zucchini, ginger powder, carrot, olive oil, cinnamon, oregano, black olives, bell pepper, onion, garlic

Mesopotamian Barley, Chickpea, Lentil and Tahini Soup

foodandspice.com

Ingredients: chickpea, tomato, turmeric, vegetable broth, cayenne, butter, pearl barley, cumin, lemon, dill, kale, tahini, parsley, jalapeno, coriander powder, leek, onion, garlic, green lentils, asafoetida

Spicy Chana Masala with Cashew Cream {vegan}

simplyceecee.co

Ingredients: chickpea, tomato, turmeric, vegetable broth, cayenne, cashew, coconut oil, cauliflower, ginger root, long-grain white rice, bay leaf, mango powder, clove, cinnamon, coriander powder, cilantro, garam masala, onion, green cardamom, garlic, fenugreek, chili flake