udon noodles, peanut oil & vegetarian oyster sauce recipes
1 recipes
Page 1
Gai lan and mushroom five-spice stir-fry recipe
womensweeklyfood.com.au
Ingredients: peanut oil, vegetarian oyster sauce, udon noodles, kecap manis, shallot, sesame oil, chinese broccoli, enoki mushroom, chile pepper, garlic, chinese five spice