urad dal, coconut, tamarind & fenugreek seed recipes

9 recipes

Page 1

Kal dosa and Beerakai Chutney recipe by Teena Sunoj at BetterButter

betterbutter.in

Ingredients: fenugreek seed, tamarind, urad dal, coconut, chana dal, ginger root, tomato, cilantro, onion, chile pepper, curry leaves, white rice

Bangda Uddamethi (Goan Mackerel Curry)

thetakeiteasychef.com

Ingredients: fenugreek seed, tamarind, urad dal, coconut, mackerel, coconut oil, peppercorn, coriander, onion, chile pepper, turmeric, white rice

Kathirikai rasavangi recipe

rakskitchen.net

Ingredients: fenugreek seed, tamarind, urad dal, coconut, chana dal, eggplant, coriander, vegetable oil, chile pepper, curry leaves, turmeric, mustard, asafoetida

INDIAN TANGY EGGPLANT CURRY (BAINGAN BHARTA)

antoskitchen.com

Ingredients: fenugreek seed, tamarind, urad dal, coconut, cumin, eggplant, vegetable oil, tomato, coriander powder, mustard seed, onion, curry leaves, garlic, cayenne

Kondakadalai kuzhambu recipe

rakskitchen.net

Ingredients: fenugreek seed, tamarind, urad dal, coconut, cumin, sambar powder, sesame oil, kala chana, onion, pigeon peas, curry leaves, turmeric, garlic, mustard

Varutharacha kuzhambu recipe

rakskitchen.net

Ingredients: fenugreek seed, tamarind, urad dal, coconut, coconut oil, chana dal, coriander, carrot, pumpkin, chile pepper, potato, curry leaves, turmeric, mustard, white rice

Kathirikai Milagu Kuzhambu Recipe - Brinjal Pepper Kuzhambu Recipe

yummytummyaarthi.com

Ingredients: fenugreek seed, tamarind, urad dal, coconut, cumin, shallot, eggplant, vegetable oil, coriander powder, mustard seed, pigeon peas, chile pepper, sugar, turmeric, asafoetida

Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar

archanaskitchen.com

Ingredients: fenugreek seed, tamarind, urad dal, coconut, cumin, peppercorn, mixed greens, chana dal, coriander, mustard seed, onion, pigeon peas, chile pepper, curry leaves, garlic, sunflower oil, jaggery, asafoetida

Puliyogare | Karnataka Style Tamarind Rice

subbuskitchen.com

Ingredients: fenugreek seed, tamarind, urad dal, coconut, cumin, peppercorn, sesame seed, chana dal, coriander, sesame oil, vegetable oil, mustard seed, roasted peanuts, chile pepper, curry leaves, turmeric, cooked rice, jaggery, asafoetida