urad dal, eggplant, mustard seed & coriander recipes
9 recipes
Page 1
Andhra Brinjal Pachadi Recipe
timesofindia.com
Ingredients: eggplant, coriander, mustard seed, urad dal, lemon, vegetable oil, chickpea, chili powder, chile pepper, curry leaves
Brinjal Curry | Katharikai Podi Curry
vidhyashomecooking.com
Ingredients: eggplant, coriander, mustard seed, urad dal, chana dal, vegetable oil, rice flour, chickpea flour, onion, chile pepper, curry leaves, asafoetida
Brinjal Masala Curry - Eggplant Curry
mrishtanna.com
Ingredients: eggplant, coriander, mustard seed, urad dal, coconut oil, cumin, tamarind paste, coconut, chile pepper, curry leaves, turmeric, jaggery, white rice
Kathirikai Paruppu Kootu Recipe
archanaskitchen.com
Ingredients: eggplant, coriander, mustard seed, urad dal, peanut, chana dal, ginger root, tamarind water, coconut, pigeon peas, chile pepper, curry leaves, turmeric, sunflower oil, jaggery
How To Make Baingan Masala Curry
indiafoodnetwork.in
Ingredients: eggplant, coriander, mustard seed, urad dal, peanut, gravy mix, chana dal, tamarind, sesame oil, vegetable oil, cilantro, coconut, chile pepper, curry leaves, turmeric, jaggery, asafoetida
Udupi sambar recipe
chitrasfoodbook.com
Ingredients: eggplant, coriander, mustard seed, urad dal, coconut oil, cumin, tamarind, frying oil, jalapeno, cilantro, coconut, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, jaggery, asafoetida
Nellai Puliitta Poricha Kuzhambu
subbuskitchen.com
Ingredients: eggplant, coriander, mustard seed, urad dal, peppercorn, chana dal, tamarind, cucumber, banana, carrot, vegetable oil, snake gourd, coconut, pigeon peas, chile pepper, potato, curry leaves, turmeric, asafoetida
Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew
archanaskitchen.com
Ingredients: eggplant, coriander, mustard seed, urad dal, ghee, cumin, chana dal, tamarind, carrot, tomato, green beans, coconut, pigeon peas, chile pepper, curry leaves, turmeric, garlic, white rice, asafoetida
Sambar no onion no garlic recipe
ruchiskitchen.com
Ingredients: eggplant, coriander, mustard seed, urad dal, shredded coconut, cumin, fenugreek seed, chana dal, tamarind, bottle gourd, carrot, vegetable oil, tomato, chili powder, pigeon peas, chile pepper, curry leaves, turmeric, jaggery, asafoetida