urad dal, jaggery & sunflower oil recipes

11 recipes

Page 1

Chettinad Inippu Seeyam Recipe

archanaskitchen.com

Ingredients: urad dal, sunflower oil, jaggery, chana dal, long-grain white rice, coconut, green cardamom

South Indian Onion Chutney Recipe

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Ingredients: urad dal, sunflower oil, jaggery, cumin, mustard seed, tamarind paste, onion, chile pepper, curry leaves

Sweet and Sour Mangalore Cucumber Chutney Recipe

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Ingredients: urad dal, sunflower oil, jaggery, cucumber, tamarind water, mustard seed, chili powder, curry leaves, turmeric, asafoetida

Karnataka Style Southekayi Seppe Chutney Recipe (Mangalore Cucumber Peel Chutney Recipe)

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Ingredients: urad dal, sunflower oil, jaggery, chana dal, tamarind, cucumber, mustard seed, coconut, chile pepper, curry leaves

Ripe Guava Chutney Recipe (Amrood Ki Chutney)

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Ingredients: urad dal, sunflower oil, jaggery, lemon, guava, parsley, jalapeno, roasted peanuts, curry leaves, garlic

Mango Rice Recipe

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Ingredients: urad dal, sunflower oil, jaggery, peanut, mustard seed, coconut, chile pepper, curry leaves, turmeric, mango, white rice, asafoetida

Allam Pachadi | Ginger Chutney Recipe

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Ingredients: urad dal, sunflower oil, jaggery, cumin, peppercorn, sesame seed, fenugreek seed, tamarind, ginger root, mustard seed, chile pepper, curry leaves, asafoetida

Konkani Style Southe Koddel Recipe-Mangalore Cucumber in Coconut curry

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Ingredients: urad dal, sunflower oil, jaggery, cumin, fenugreek seed, chana dal, cucumber, tamarind water, mustard seed, coconut, chile pepper, curry leaves, turmeric, garlic

Kathirikai Paruppu Kootu Recipe

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Ingredients: urad dal, sunflower oil, jaggery, peanut, chana dal, ginger root, eggplant, coriander, tamarind water, mustard seed, coconut, pigeon peas, chile pepper, curry leaves, turmeric

Gojju Avalakki Recipe - Puli Aval

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Ingredients: urad dal, sunflower oil, jaggery, poha, chana dal, sambar powder, coriander, jalapeno, mustard seed, bell pepper, tamarind paste, roasted peanuts, onion, coconut, curry leaves, turmeric, asafoetida

Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar

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Ingredients: urad dal, sunflower oil, jaggery, cumin, peppercorn, fenugreek seed, mixed greens, chana dal, tamarind, coriander, mustard seed, onion, coconut, pigeon peas, chile pepper, curry leaves, garlic, asafoetida