urad dal, onion, jaggery & frying oil recipes

2 recipes

Page 1

Ragi adai recipe - Sweet and spicy versions

chitrasfoodbook.com

Ingredients: frying oil, urad dal, onion, jaggery, chana dal, sambar powder, tamarind, jalapeno, mustard seed, cilantro, coconut, green cardamom, finger millet flour, curry leaves, asafoetida

Hotel style kara kuzhambu / Vatha kuzhambu recipe

chitrasfoodbook.com

Ingredients: frying oil, urad dal, onion, jaggery, cumin, chana dal, sambar powder, tamarind, dried turkey berry, coriander, sesame oil, tomato, mustard seed, chili powder, coconut, curry leaves, turmeric, garlic, fenugreek