veal steak, olive oil, egg & caraway recipes
2 recipes
Page 1
Hungarian goulash
womensweeklyfood.com.au
Ingredients: veal steak, egg, olive oil, caraway, beef stock, flour, butter, cracked pepper, paprika, tomato paste, bell pepper, onion, potato, canned tomato, garlic, cayenne
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: veal steak, egg, olive oil, caraway, beef stock, parmesan, flour, self-raising flour, milk, butter, paprika, parsley, tomato paste, bell pepper, onion, garlic, cayenne