vegetable broth, allspice, lemon & chickpea recipes
9 recipes
Page 1
Spinach-Apricot Salad with Spiced Lentils
forksoverknives.com
Ingredients: lemon, allspice, chickpea, vegetable broth, pistachio, dried apricot, fresh mint, cinnamon, baby greens, lentils, garlic, scallion
Moroccan Lentil Stew
wellandfull.com
Ingredients: lemon, allspice, chickpea, vegetable broth, cumin, red lentils, extra virgin olive oil, coriander, ginger powder, fire-roasted tomato, cinnamon, onion, garlic, cayenne
Potato Curry
gourmandelle.com
Ingredients: lemon, allspice, chickpea, vegetable broth, cumin, paprika, ginger root, vegetable oil, curry, onion, potato, coconut milk, canned tomato, garlic, cayenne
Chickpea Instant Pot Soup (Stovetop Option)
themediterraneandish.com
Ingredients: lemon, allspice, chickpea, vegetable broth, cumin, extra virgin olive oil, carrot, coriander powder, cilantro, bell pepper, onion, chile pepper, turmeric, canned tomato, garlic, aleppo pepper
Chickpea Instant Pot Soup (Stovetop Option)
yummly.co.uk
Ingredients: lemon, allspice, chickpea, vegetable broth, cumin, extra virgin olive oil, carrot, tomato, coriander powder, cilantro, bell pepper, onion, chile pepper, turmeric, garlic, aleppo pepper
Easy-Peasy Potato Curry
cookingtv-channel.com
Ingredients: lemon, allspice, chickpea, vegetable broth, naan, cumin, paprika, ginger root, vegetable oil, curry, tomato, cilantro, onion, potato, coconut milk, garlic, cayenne, white rice
Easy-Peasy Potato Curry Recipe by Tasty
tasty.co
Ingredients: lemon, allspice, chickpea, vegetable broth, naan, cumin, paprika, ginger root, vegetable oil, curry, tomato, cilantro, onion, potato, coconut milk, garlic, cayenne, white rice
Easy Potato Curry
saucyrecipes.com
Ingredients: lemon, allspice, chickpea, vegetable broth, naan, cumin, paprika, ginger root, vegetable oil, curry, tomato, cilantro, onion, potato, coconut milk, garlic, cayenne, white rice
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: lemon, allspice, chickpea, vegetable broth, cumin, paprika, coriander, marjoram, carrot, bay leaf, parsley, olive oil, tomato, fennel seed, thyme, onion, chile pepper, garlic, green lentils