vegetable broth, asparagus, mint & sesame seed recipes
1 recipes
Page 1
Miso barley risotto with charred tofu and greens
taste.co.za
Ingredients: sesame seed, mint, asparagus, vegetable broth, barley, butter, white wine, ginger root, sesame oil, baby bok choy, basil, white miso, snap peas, shiitake mushroom, peas, olive oil, tofu, onion, garlic, scallion