vegetable broth, bay leaf, sweet potato, butter & leek recipes
4 recipes
Page 1
Butternut Squash Sweet Potato Bisque with Buttered Chanterelles
thekitchenpaper.com
Ingredients: butter, bay leaf, leek, sweet potato, vegetable broth, milk, carrot, olive oil, butternut squash, sage, thyme, onion, wild mushroom
Butternut Squash Sweet Potato Bisque with Buttered Chanterelles
thekitchenpaper.com
Ingredients: butter, bay leaf, leek, sweet potato, vegetable broth, milk, carrot, olive oil, butternut squash, sage, thyme, onion, wild mushroom
Roasted Vegetable Borscht
thecrumbykitchen.com
Ingredients: butter, bay leaf, leek, sweet potato, vegetable broth, sour cream, cabbage, red wine vinegar, carrot, parsley, olive oil, beetroot, thyme, onion, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, bay leaf, leek, sweet potato, vegetable broth, heavy cream, milk, celery, red wine, carrot, parsley, olive oil, button mushroom, tomato paste, cornstarch, fennel seed, lentils, thyme, garlic