vegetable broth, bay leaf, sweet potato, butter & red wine recipes
3 recipes
Page 1
Root Vegetable Mash with Wine-Braised Shallots
joanne-eatswellwithothers.com
Ingredients: butter, red wine, bay leaf, sweet potato, vegetable broth, cumin, peppercorn, kabocha squash, maple syrup, shallot, carrot, olive oil, rutabaga, garam masala, sugar
Root Mash with Wine Braised Shallots
thehappyfoodie.co.uk
Ingredients: butter, red wine, bay leaf, sweet potato, vegetable broth, cumin, peppercorn, kabocha squash, maple syrup, shallot, carrot, celeriac, olive oil, thyme, sugar, green lentils
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, red wine, bay leaf, sweet potato, vegetable broth, heavy cream, milk, celery, carrot, parsley, olive oil, button mushroom, tomato paste, cornstarch, leek, fennel seed, lentils, thyme, garlic