vegetable broth, bell pepper, cornstarch, extra firm tofu & snake beans recipes
1 recipes
Page 1
Chinese Long Beans with Tofu and Jasmine Rice (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: snake beans, cornstarch, bell pepper, vegetable broth, extra firm tofu, soy sauce, chili-garlic sauce, brown sugar, sesame oil, jasmine rice, onion, garlic