vegetable broth, bell pepper, saffron, extra virgin olive oil & artichoke recipes
2 recipes
Page 1
Murcian Style Vegetable Paella
spanishsabores.com
Ingredients: extra virgin olive oil, artichoke, saffron, bell pepper, vegetable broth, chicken stock, parsley, tomato, green beans, paella rice, asparagus, garlic, wild mushroom
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: extra virgin olive oil, artichoke, saffron, bell pepper, vegetable broth, lemon, paprika, rosemary, peas, smoked paprika, parsley, onion, hearts of palm, risotto rice, canned tomato, garlic