vegetable broth, butter, celery, zucchini & peas recipes
6 recipes
Page 1
Spring Risotto
soscuisine.it
Ingredients: butter, celery, zucchini, peas, vegetable broth, parmesan, carrot, olive oil, onion, risotto rice
Slow Cooker Vegetable Risotto
healthylittlefoodies.com
Ingredients: butter, celery, zucchini, peas, vegetable broth, pesto, parmesan, carrot, olive oil, bell pepper, onion, risotto rice, garlic
Very Creamy Vegetable Chowder a la Moosewood
food.com
Ingredients: butter, celery, zucchini, peas, vegetable broth, milk, cheddar, cream cheese, carrot, bay leaf, parsley, green beans, bell pepper, thyme, onion, potato, canola oil
Moosewood's Very Creamy Vegetable Chowder
cdkitchen.com
Ingredients: butter, celery, zucchini, peas, vegetable broth, milk, cheddar, cream cheese, carrot, bay leaf, parsley, green beans, bell pepper, thyme, onion, potato, canola oil
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: butter, celery, zucchini, peas, vegetable broth, milk, soy sauce, white wine, red onion, carrot, olive oil, button mushroom, tomato paste, cornstarch, leek, thyme, potato, garlic, scallion, green lentils
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: butter, celery, zucchini, peas, vegetable broth, bread crumbs, parmesan, macaroni, cream, cheddar, canned cannellini beans, carrot, bay leaf, parsley, olive oil, tomato paste, leek, baby greens, thyme, potato, garlic