vegetable broth, butter, leek, nutmeg & pumpkin recipes
7 recipes
Page 1
Baked Pumpkin with Mushroom and Leek Stuffing
greedygourmet.com
Ingredients: butter, pumpkin, leek, vegetable broth, nutmeg, parsley, button mushroom, cinnamon, white rice
Pasta with Pumpkin Sauce
eatsmarter.com
Ingredients: butter, pumpkin, leek, vegetable broth, nutmeg, heavy cream, tagliatelle, celery, shallot, orange
Pappardelle with Vegetables and Cream Sauce
eatsmarter.com
Ingredients: butter, pumpkin, leek, vegetable broth, nutmeg, heavy cream, tagliatelle, celery, shallot, orange
Vegetable Soup with Mushroom and Goat Cheese Ravioli
eatsmarter.com
Ingredients: butter, pumpkin, leek, vegetable broth, nutmeg, goat cheese, pastry flour, carrot, egg, parsley, olive oil, button mushroom
Ham and Pumpkin Soup
eatsmarter.com
Ingredients: butter, pumpkin, leek, vegetable broth, nutmeg, bacon, heavy cream, oregano, bell pepper, thyme, potato, garlic
Quince with Pumpkin and Leek Filling
eatsmarter.com
Ingredients: butter, pumpkin, leek, vegetable broth, nutmeg, walnut, heavy cream, milk, blue cheese, dessert wine, napa cabbage, honey, quince, parsley, olive oil, button mushroom, bell pepper, onion, garlic
Green Apple Pumpkin Risotto
sidechef.com
Ingredients: butter, pumpkin, leek, vegetable broth, nutmeg, ricotta, creme fraiche, cream, microgreens, lemon, shallot, extra virgin olive oil, egg, cinnamon, sage, cornstarch, sprite, apple juice, pumpkin seeds, risotto rice, tarragon