vegetable broth, butter, peas, lemon & pecorino recipes
3 recipes
Page 1
Vegetable risotto
olivemagazine.com
Ingredients: pecorino, butter, lemon, peas, vegetable broth, chive, olive oil, baby greens, onion, mint, asparagus, risotto rice
Penne with Baby Artichokes, Black Olives and Peas
foodnetwork.com
Ingredients: pecorino, butter, lemon, peas, vegetable broth, short-cut pasta, shallot, basil, artichoke, bay leaf, olive oil, tomato, black olives, garlic, chili flake
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: pecorino, butter, lemon, peas, vegetable broth, canned anchovy, celery, white wine, extra virgin olive oil, fresh mint, parsley, olive oil, spinach, asparagus, risotto rice, scallion, canola oil