vegetable broth, button mushroom, parsnip & beef stock recipes
1 recipes
Page 1
Klein karoo springbok wellington with parsnip puree, baby root vegetables and red wine jus
taste.co.za
Ingredients: beef stock, button mushroom, parsnip, vegetable broth, springbok, flour, butter, puff pastry, spinach, egg, baby carrot, olive oil, thyme, red wine, rosemary, white wine, baby beets