vegetable broth, canned chickpea, bay leaf, olive oil & bell pepper recipes
5 recipes
Page 1
Chickpea and Vegetable Soup
eatsmarter.com
Ingredients: bay leaf, olive oil, bell pepper, canned chickpea, vegetable broth, zucchini, marjoram, carrot, parsley, onion, chile pepper, canned tomato, garlic
Turmeric Chickpea Vegetable Soup
twopeasandtheirpod.com
Ingredients: bay leaf, olive oil, bell pepper, canned chickpea, vegetable broth, celery, cauliflower, paprika, ginger root, kale, carrot, onion, turmeric, garlic, cayenne
Vegetable Soup
goodhousekeeping.com
Ingredients: bay leaf, olive oil, bell pepper, canned chickpea, vegetable broth, celery, paprika, zucchini, carrot, peas, cinnamon, tomato, onion, turmeric, sweet potato, garlic
Manhattan Chickpea Chowder
connoisseurusveg.com
Ingredients: bay leaf, olive oil, bell pepper, canned chickpea, vegetable broth, celery, white miso, carrot, tomato paste, oregano, thyme, onion, potato, canned tomato, garlic, chili flake, cayenne
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: bay leaf, olive oil, bell pepper, canned chickpea, vegetable broth, worcestershire, flour, celery, paprika, zucchini, parsley, thyme, onion, canned tomato, cooked rice, garlic, scallion, cayenne