vegetable broth, canned chickpea, ginger root, cumin & pumpkin recipes

6 recipes

Page 1

Spicy red lentil and chickpea soup

womensweeklyfood.com.au

Ingredients: cumin, ginger root, pumpkin, canned chickpea, vegetable broth, celery, red lentils, vegetable oil, smoked paprika, parsley, onion, canned tomato, garlic, chili flake

Pumpkin Edamame & Chick Pea Stew

savoryspin.com

Ingredients: cumin, ginger root, pumpkin, canned chickpea, vegetable broth, paprika, parsley, curry, jalapeno, olive oil, edamame, turmeric root, onion, garlic

Pumpkin and eggplant dhal

womensweeklyfood.com.au

Ingredients: cumin, ginger root, pumpkin, canned chickpea, vegetable broth, red lentils, eggplant, yellow split peas, split peas, olive oil, coriander powder, onion, turmeric, canned tomato, garlic

Pumpkin, Banana and Chickpea Curry

food.com

Ingredients: cumin, ginger root, pumpkin, canned chickpea, vegetable broth, pine nut, tomato sauce, banana, hot curry, cinnamon, coriander powder, cilantro, bell pepper, onion, chile pepper, turmeric, garlic, sunflower oil

Orange vegetables tagine with peaches

immigrantstable.com

Ingredients: cumin, ginger root, pumpkin, canned chickpea, vegetable broth, couscous, yogurt, lemon, paprika, harissa, raisins, peach, carrot, parsley, olive oil, cinnamon, onion, chile pepper, yam, potato, garlic

CHICKPEA AND COCONUT KORMA CURRY WITH PUMPKIN

cookrepublic.com

Ingredients: cumin, ginger root, pumpkin, canned chickpea, vegetable broth, slivered almonds, ghee, red onion, coriander, demerara sugar, olive oil, cinnamon, fennel seed, cilantro, garam masala, cavolo nero, green cardamom, coconut milk, garlic, lime, cayenne, white rice