vegetable broth, celery, basil, kidney beans, bay leaf & chickpea recipes
4 recipes
Page 1
Slow Cooker Eggplant-Tomato Stew with Garbanzo Beans
cdkitchen.com
Ingredients: celery, basil, bay leaf, kidney beans, chickpea, vegetable broth, eggplant, carrot, tomato paste, tomato, oregano, onion, garlic, chili flake
Slow-Cooked Vegetable Soup
tasteofhome.com
Ingredients: celery, basil, bay leaf, kidney beans, chickpea, vegetable broth, soy sauce, paprika, olive oil, tomato, bell pepper, onion, potato, turmeric, sweet potato, garlic, cayenne
Hearty Vegetarian Minestrone
recipeland.com
Ingredients: celery, basil, bay leaf, kidney beans, chickpea, vegetable broth, parmesan, pasta shell, extra virgin olive oil, carrot, peas, parsley, sage, tomato, oregano, onion, garlic
Vegan Minestrone Soup Recipe
blondelish.com
Ingredients: celery, basil, bay leaf, kidney beans, chickpea, vegetable broth, pasta shell, tomato sauce, balsamic vinegar, zucchini, broccoli, rosemary, carrot, olive oil, tomato paste, oregano, baby greens, onion, garlic