vegetable broth, celery, button mushroom, carrot, white wine & canned tomato recipes

4 recipes

Page 1

Vegan Bolognese

sweetpeasandsaffron.com

Ingredients: celery, white wine, carrot, button mushroom, canned tomato, vegetable broth, walnut, balsamic vinegar, red lentils, nutritional yeast, bay leaf, olive oil, onion, garlic, nutmeg

Rich Lentil Bolognese (vegan)

simplyceecee.co

Ingredients: celery, white wine, carrot, button mushroom, canned tomato, vegetable broth, walnut, parmesan, spaghetti, soy sauce, cauliflower, maple syrup, basil, smoked paprika, olive oil, tomato paste, oregano, lentils, onion, garlic, chili flake

French Country Veggie Stew

monkeyandmekitchenadventures.com

Ingredients: celery, white wine, carrot, button mushroom, canned tomato, vegetable broth, canned cannellini beans, fennel, garlic powder, bay leaf, parsley, mustard powder, tomato paste, oregano, saffron, onion powder, thyme, gluten-free flour, onion, potato, garlic, chili flake, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: celery, white wine, carrot, button mushroom, canned tomato, vegetable broth, flatbread, tamari, onion flake, paprika, fennel, dulse seaweed, garlic powder, bay leaf, smoked paprika, parsley, tomato paste, saffron, onion powder, bell pepper, thyme, onion, potato, garlic, canned chickpea, chili flake, cayenne