vegetable broth, chickpea, butter & preserved lemon recipes
3 recipes
Page 1
Squash and Chickpea Moroccan Stew
foodnetwork.com
Ingredients: butter, preserved lemon, chickpea, vegetable broth, slivered almonds, couscous, yogurt, cumin, green olives, olive oil, butternut squash, cinnamon, saffron, cilantro, onion, potato, canned tomato, garlic
Curry Couscous and Quinoa Pilaf (Vegetarian)
allrecipes.com
Ingredients: butter, preserved lemon, chickpea, vegetable broth, slivered almonds, couscous, celery, extra virgin olive oil, raisins, honey, carrot, parsley, curry, olive oil, vegetable soup mix, apple cider vinegar, quinoa, turmeric, scallion
The Ultimate Winter Couscous
thehappyfoodie.co.uk
Ingredients: butter, preserved lemon, chickpea, vegetable broth, couscous, shallot, hot paprika, harissa, dried apricot, ginger powder, carrot, bay leaf, olive oil, cinnamon, pumpkin, saffron, cilantro, parsnip, star anise, turmeric, chili flake