vegetable broth, chickpea, butternut squash & preserved lemon recipes
2 recipes
Page 1
Middle-Eastern Minestrone
nigella.com
Ingredients: preserved lemon, butternut squash, chickpea, vegetable broth, bulgur, cumin, red onion, coriander, olive oil, cilantro, garlic
Squash and Chickpea Moroccan Stew
foodnetwork.com
Ingredients: preserved lemon, butternut squash, chickpea, vegetable broth, slivered almonds, couscous, yogurt, butter, cumin, green olives, olive oil, cinnamon, saffron, cilantro, onion, potato, canned tomato, garlic