vegetable broth, cinnamon, chickpea, cilantro & parsley recipes
5 recipes
Page 1
Slow Cooker Moroccan Chickpea Soup (Harira)
cdkitchen.com
Ingredients: parsley, chickpea, cinnamon, cilantro, vegetable broth, egg noodle, butter, celery, lemon, tomato, lentils, onion, turmeric
Vegetarian Grape Leave Rolls
maureenabood.com
Ingredients: parsley, chickpea, cinnamon, cilantro, vegetable broth, lemon, extra virgin olive oil, grape leaves, tomato paste, bell pepper, onion, garlic, cayenne, white rice
Moroccan Chickpea and Lentil Soup (Harira)
ethnicspoon.com
Ingredients: parsley, chickpea, cinnamon, cilantro, vegetable broth, chicken broth, cumin, celery, paprika, carrot, olive oil, cornstarch, lentils, onion, turmeric, canned tomato
Chickpeas with quince stew
thequotidiancook.com
Ingredients: parsley, chickpea, cinnamon, cilantro, vegetable broth, butter, maple syrup, extra virgin olive oil, ginger powder, raisins, quince, clove, onion, turnip, chile pepper, turmeric, ras el hanout
Moroccan Lentil & Chickpea Soup
delishknowledge.com
Ingredients: parsley, chickpea, cinnamon, cilantro, vegetable broth, celery, lemon, harissa, brown rice, ginger root, carrot, olive oil, saffron, lentils, onion, turmeric, canned tomato, garlic