vegetable broth, dill, extra virgin olive oil & fire-roasted tomato recipes

4 recipes

Page 1

Roasted Garlic & Green Bean Soup Recipe

ciaoflorentina.com

Ingredients: dill, extra virgin olive oil, fire-roasted tomato, vegetable broth, heavy cream, sour cream, celery, cracked pepper, carrot, egg, green beans, bell pepper, edible flowers, garlic, chili flake, caraway

Vegan Chili

yummly.com

Ingredients: dill, extra virgin olive oil, fire-roasted tomato, vegetable broth, spiral pasta, refried beans, cumin, celery, marjoram, bay leaf, butternut squash, coriander powder, bell pepper, thyme, chili powder, lemon & pepper seasoning, thai chile pepper, onion, garlic

Vegan Chili

healingtomato.com

Ingredients: dill, extra virgin olive oil, fire-roasted tomato, vegetable broth, spiral pasta, refried beans, cumin, celery, marjoram, bay leaf, butternut squash, coriander powder, bell pepper, thyme, chili powder, lemon & pepper seasoning, thai chile pepper, onion, garlic

Lentil Sloppy Joes with Creamy Cabbage Slaw

thefeedfeed.com

Ingredients: dill, extra virgin olive oil, fire-roasted tomato, vegetable broth, worcestershire, greek yogurt, bread, cumin, balsamic vinegar, red cabbage, dijon mustard, molasses, smoked paprika, black lentils, button mushroom, apple cider vinegar, bell pepper, chili powder, onion, garlic