vegetable broth, dill, extra virgin olive oil & zucchini recipes
4 recipes
Page 1
Greek butter bean soup with fetta and olives
womensweeklyfood.com.au
Ingredients: dill, zucchini, extra virgin olive oil, vegetable broth, feta, celery, lemon, carrot, black olives, lima beans, onion, canned tomato, garlic
Instant Pot Creamy Asparagus Soup
tidbits-marci.com
Ingredients: dill, zucchini, extra virgin olive oil, vegetable broth, prosciutto, greek yogurt, milk, yogurt, lemon, leek, asparagus, potato, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: dill, zucchini, extra virgin olive oil, vegetable broth, mussel, canned anchovy, butter, celery, lemon, white wine, shallot, fennel, fresh mint, basil, carrot, dijon mustard, parsley, radish, capers, watercress, tarragon
Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: dill, zucchini, extra virgin olive oil, vegetable broth, hazelnut, lemon, red onion, paprika, fennel, coriander, cannellini beans, fresh mint, stock paste, parsley, button mushroom, tomato paste, cinnamon, fennel seed, cilantro, bell pepper, garlic, chili flake