vegetable broth, dill, lemon, onion & fresh mint recipes
9 recipes
Page 1
Greek Stuffed Grape Leaves (Dolma)
savorthebest.com
Ingredients: lemon, dill, fresh mint, onion, vegetable broth, pine nut, raisins, grape leaves, olive oil, white rice
Spinach & White Bean Soup
dimitrasdishes.com
Ingredients: lemon, dill, fresh mint, onion, vegetable broth, zucchini, white beans, olive oil, spinach, garlic
Vegetarian Stuffed Grape Leaves
littleferrarokitchen.com
Ingredients: lemon, dill, fresh mint, onion, vegetable broth, long-grain white rice, grape leaves, parsley, tomato, mint, canned chickpea
Lamb Stuffed Grape Leaves with Avgolemono Sauce
savorthebest.com
Ingredients: lemon, dill, fresh mint, onion, vegetable broth, ground lamb, grape leaves, greek oregano, egg, olive oil, cornstarch, white rice
Stuffed Grape Leaves (Dolmades) from the Chef at Perivolas, Santorini (Dairy & Gluten Free)
honestcooking.com
Ingredients: lemon, dill, fresh mint, onion, vegetable broth, extra virgin olive oil, long-grain white rice, grape leaves, egg, cornstarch, coconut cream, scallion
Vegan Fresh Mint & Lemon Bulgur Pilaf
cook.me
Ingredients: lemon, dill, fresh mint, onion, vegetable broth, walnut, bulgur, cumin, ginger root, carrot, parsley, olive oil, turmeric, garlic
Fresh Herb & Lemon Bulgur Pilaf
eatingwell.com
Ingredients: lemon, dill, fresh mint, onion, vegetable broth, walnut, bulgur, cumin, ginger root, extra virgin olive oil, carrot, parsley, turmeric, garlic
Persian Herb and Chickpea Stew with Rice.
halfbakedharvest.com
Ingredients: lemon, dill, fresh mint, onion, vegetable broth, greek yogurt, extra virgin olive oil, chive, long-grain white rice, parsley, chickpea, baby greens, cilantro, turmeric, garlic, chili flake
Vegetarian tagine
healthyfood.com
Ingredients: lemon, dill, fresh mint, onion, vegetable broth, almond, yogurt, cherry tomato, orange, harissa, brown rice, ginger root, eggplant, cooking spray, tomato paste, cinnamon, pumpkin, prunes, canned tomato, garlic, canned chickpea