vegetable broth, dill, lemon, onion & mint recipes
6 recipes
Page 1
Vegetarian Stuffed Grape Leaves
littleferrarokitchen.com
Ingredients: lemon, dill, onion, mint, vegetable broth, fresh mint, long-grain white rice, grape leaves, parsley, tomato, canned chickpea
Greek lemony pea stew
akispetretzikis.com
Ingredients: lemon, dill, onion, mint, vegetable broth, white wine, carrot, peas, olive oil, potato, garlic, scallion
Greek tomato pea stew
akispetretzikis.com
Ingredients: lemon, dill, onion, mint, vegetable broth, white wine, carrot, peas, olive oil, potato, canned tomato, scallion
Aromatic summer risotto
akispetretzikis.com
Ingredients: lemon, dill, onion, mint, vegetable broth, feta, cherry tomato, zucchini, eggplant, parsley, olive oil, thyme, sugar, risotto rice
Greek meatball soup – Yuvarlakia
akispetretzikis.com
Ingredients: lemon, dill, onion, mint, vegetable broth, ground beef, bread, feta, glutinous rice, bay leaf, egg, olive oil, cornstarch, oregano, garlic
Vegan Lentil Wraps
littlesunnykitchen.com
Ingredients: lemon, dill, onion, mint, vegetable broth, flour tortillas, cumin, iceberg, red lentils, soy yogurt, cucumber, parsley, olive oil, tomato, bell pepper, avocado, garlic